Raisins Grape Kishmish 100gm

SKU:

1368

  • How to Consume:

    • Soaking: Many health experts recommend consuming 8-10 overnight-soaked raisins in the morning to maximize digestive benefits and reduce body heat.

    • Usage: They are widely used as toppings for cereals, in Indian sweets like kheer and halwa, or baked into cookies and cakes.

150.00

In Stock

  • Payment. Payment upon receipt of goods, Payment by card in the department, Google Pay, Online card, -5% discount in case of payment

  • Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.

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Description

Kishmish (Hindi: किशमिश) refers to raisins, which are grapes that have been dried through natural sun-drying or mechanical dehydration processes. They are a staple dry fruit in many cultures, used both as a healthy snack and a key ingredient in cooking and baking.

Key Highlights of Kishmish

  • Nutritional Profile: Raisins are highly nutritious, containing significant amounts of ironcalciumpotassium, and fiber. They are naturally fat-free and cholesterol-free.

  • Health Benefits:

    • Digestion: Their high fiber content aids digestion and helps prevent constipation.

    • Energy: Known as “powerhouses of nutrients,” they provide a quick energy boost.

    • Anemia: High iron levels help in increasing blood and fighting anemia.

    • Bone Health: They contain calcium and boron, which are essential for maintaining strong bones.

  • Common Varieties:

    • Golden Raisins: Typically made from green grapes; they are sweet and tangy.

    • Black Raisins: Often larger and sometimes containing seeds (known as Munakka), these are highly valued for their medicinal properties.

    • Green Raisins: Known for being juicy and tender.

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